Micro-Foam Milk Maker

Tairob Ltd. is an R&D robotics company that started and engaged in 2009 in the design of our revolutionary, Micro Foam Milk Maker (MFMM), which significantly changes the way coffee, cakes, ice cream and chocolate are sweetened, using significantly less sugar, gluten-free, and without sacrificing the sweet taste. It is the process that yields a sweet micro-foamed-milk, with invisible air bubbles, that makes our machine unique. When micro-foaming non-dairy milk with our recommended all-natural ingredients, the MFMM will require 70% of the sugar used in similar products, while maintaining a sweet taste - thus appealing to the ever-increasing, health-conscious global community. There is growing demand for healthier beverages and foods, and our MFMM addresses that niche, and will have immediate marketability in both the commercial and retail marketplace. Our vision is to become the preferred method of sweetening coffee, cakes, ice cream, and more using micro-foamed, non-dairy milk. 30s version clip showing the milk's structure and creamy consistency. [login to view URL] Seeking budget to transform our prototypes for demo into consumer prototypes. [login to view URL] We're interested in people that are familiar with executives within manufacturing companies (cakes, chocolate, ice-cream) and coffee bar chains.